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2020.06.01
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171 profile_image

Craving Korean Foods!

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profile_image sunnyhoney_1612 2017.04.09

I just went back from Korea and now I miss their foods!!!

2017.04.09
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171 profile_image

kitchen

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profile_image AMchiong 2017.04.04

I just bought chopsticks from a mall. I'm so excited to use it. lol  ^_______^   

2017.04.04
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171 profile_image

떡볶이 - Tteokbokki RECIPE

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profile_image HerWen25365 2017.01.18

Are you wishing to eat some 떡볶이? Why not prepare it yourself with this easy recipe:

http://www.maangchi.com/recipe/ddukbokkie

 

2017.01.18
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171 profile_image

TRADITIONAL KOREAN SUGAR CANDY

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profile_image HerWen25365 2017.01.16

I found this video and wanted to share it because it's an easy recipe I myself have tried and really delicious, it's candy afterall. Korean's used to make them when they were poor because it's only based on sugar and baking soda and doesn't take long to do.

 

2017.01.16
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171 profile_image

New Member

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profile_image zhnami 2016.12.27

Anyeonghaseyo smiley

Hello all. My name is ami from Indonesia. 

 

 

2016.12.27
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171 profile_image

Yummy

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profile_image sunnyhoney_1612 2016.09.03

Last 2 days ago, I ate mango cheese patbingsu! It's delicious!heart

2016.09.03
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171 profile_image

chanyeol drawing and please join us on Korean food story village,this ep:how old is kimchi??

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profile_image Shabnam(이슬) 2016.08.06 smartphone
Please join us on #Korean food story

Read and share posts here....we are waiting for you!! Recipe and story behind hansik

http://kbsworld.kbs.co.kr/kokoworld/village_list.php?lang=en&vileage_id=vileage_33

This drawing is mine....

2016.08.06
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171 profile_image

kimchi a dish from 4th century,history of kimchi

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profile_image Shabnam(이슬) 2016.08.06 smartphone

History of kimchi;

Kimchi comes in all forms and flavors.

Kimchi First appeared during the 3 kingdom 
era(4th_7th centuries)/an era when three kingdom coexisted in one state.

In this era they used seawater or salt water to pickle their vegetable.

During Japanese invasions of Korea(1592_1598 )
There was one chilli pepper that entered korea from Japan.....Now the red color of kimchi is because of this pepper.

In the past Koreans used Cockscomb to give appetizing red color to kimchi.

Koreans make kimchi spicy by using: garlic,ginger,sancho(Chinese peppers)

2016.08.06
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171 profile_image

Different cities with special kimchies

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profile_image Shabnam(이슬) 2016.08.06 smartphone

Different regions with kimchi

2016.08.06
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171 profile_image

Types of kimchi with yummy photos

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profile_image Shabnam(이슬) 2016.08.06 smartphone

Types of kimchi: You can use any vegetables to make kimchi Like:onions,lettuce,green onions,radishes,cucumbers,red peppers.... Seasonal kimchi is made with the most common ingredients Available that season. There is enormous kind of kimchi.... Gat kimchi (leaf mustard kimchi) Chonggak kimchi(young radish kimchi) Gochu kimchi(chili pepper kimchi) Eolgali kimchi (winter_grown cabbage kimchi) The kids of common kimchi every where depends on The weather and place you live....you live in south or north??? Other kids of kimchi!! Baechu (Napa Cabbage) Kimchi. Baek (White) Kimchi. Kkakdugi (Cubed Radish Kimchi) Ponytail Radish (Chonggak) Kimchi. Oi Sobagi (Cucumber Kimchi) Nabak (Red Water) Kimchi. Dongchimi (Radish Water Kimchi) Gat (Mustard Leaf) Kimchi.

2016.08.06
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171 profile_image

Kimchi and Gimjang day

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profile_image Shabnam(이슬) 2016.08.06 smartphone
Gimjang (김장), also spelled kimjang,is the traditional process of preparation and preservation of kimchi, the spicy Korean pickled vegetable dish, in the wintertime.During the summer months, Kimchi is made fresh, from seasonal vegetables.For one month, starting from the tenth moon of the year, people prepare large quantities of kimchi, to provide nutrition throughout winter. Gimjang was listed as an UNESCO Intangible Cultural Heritage in December 2013. Kimchi bossam(kimchi and boiled pork) Kim jang: is last day of making kimchi with family and eating kimchi bossam Making lots of Kimchi with relatives can takes2 day or more.

2016.08.06
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171 profile_image

Korean lunch box

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profile_image Ameli 2016.07.30 smartphone
Healthy food for everyone... spicy cucumber and, always rice ...

2016.07.30
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171 profile_image

Happy Day!!!!!!!

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profile_image Maemae unnie 2016.07.05 smartphone
Good morning villagers!!!

2016.07.05
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171 profile_image

NEW MEMBER

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profile_image exo_nctu 2016.06.27 smartphone
Hi!!From the Philippines

2016.06.27
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171 profile_image

New Member!

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profile_image edbantils 2016.06.24 smartphone
Hello Everyone! Im from Philippines! Please take care of me!

2016.06.24
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171 profile_image

New member

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profile_image SantuKesh 2016.06.24 smartphone
Hi everyone im new here. Pls take care of me

2016.06.24
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171 profile_image

Bingsu

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profile_image sunnyhoney_1612 2016.06.24 smartphone
Craving for bingsu now!

2016.06.24
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171 profile_image

New member

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profile_image sunnyhoney_1612 2016.06.22 smartphone
Hi I am Sunny...and I love bingsu and tteobokkie

2016.06.22
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171 profile_image

New member

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profile_image BANALgsL 2016.06.20

Hello,I'm Chamashi from Sri Lanka.TKZ 4 accepting me.Nice to meet u all.Fighting.

2016.06.20
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171 profile_image

Night timeee^___^

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profile_image Maemae unnie 2016.06.18 smartphone
Good night guys:-*

2016.06.18
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